Happy Birthday to Grandpa (Yeh-Yeh) Wong! We helped to celebrate by heading to the Poppyside for dinner on Saturday night. We had crab, crab, and more crab. And we topped off the evening by enjoying a chocolate opera torte from our good friends at Sugar Butter Flour. Good times.
Pictures!
Don’t worry about that last picture, Emmett’s loins were fully girded. Good food, good times.
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